Compared with January-March 2021, the volume of accommodation and catering services in the period under review increased by 398.7 billion soums.
In January-March 2022, food and beverage services prevailed in the total volume of accommodation and catering services - 86.4%.
For comparison: in January-March 2021, their share was 85.4%.
The structure of accommodation and food services:
Food and beverage services - 86.4%
Accommodation services - 13.6%
