According to the National Statistics Committee, the calculated values of one kilogram of plov by region are as follows (for March 2026):
Republic of Karakalpakstan - 99,973 soums
Andijan region - 108,169 soums
Bukhara region - 110,836 soums
Jizzakh region - 111,556 soums
Kashkadarya region - 113,936 soums
Navoi region - 112,911 soums
Namangan region - 110,958 soums
Samarkand region - 115,821 soums
Surkhandarya region - 113,661 soums
Syrdarya region - 106,589 soums
Tashkent region - 115,026 soums
Fergana region - 117,627 soums
Khorezm region - 109,457 soums
Tashkent city - 119,989 soums
Required ingredients for one kilogram of plov:
Sunflower oil - 0.3 l
onion - 300 g
beef - 700 g
Carrots - 1 kg
rice - 1 kg
chickpeas - 100 g
cumin - 10 g
table salt - 20 g
We remind you that the quoted values are calculated based on the prices of the products necessary for making pilaf, and they do not represent the price of one kilogram of pilaf sold in the regions.
